GARDE MANGER

130/150/170/200 per person

Seafood Bar

OYSTERS. 4

east coast oysters. 

SHRIMP Cocktail. 5

cocktail sauce. 

razor clam. 10

mayonnaise. green onions. mujjol caviar.

lobster. 60

1/2 Atlantic lobster. old bay butter.

Snow Crab. 38

picked QC snow crab meat. creme fraiche. lemon. dill. lavash crackers.

 

Smoked salmon. 14

pickled onions. capers. dill. lemon zest. everything spice.

Chilled Clams. 14

chorizo. sherry vinegar. chives. 

Smoked Sturgeon pate. 14

cream cheese. capers. dill. shallots. lemon. lavash crackers.

Chilled mussels. 14

white wine. pickled fennel. smoked chilis. parsley.

Caviar. 30g-190/50g-240

New Brunswick sturgeon caviar. chives. crème fraiche. shallots. capers. gherkins. potato chips.

Appetizers

Turbot Crudo. 24

charred jalapeño salsa verde. cilantro. lime.

Porchetta croquettes. 18

dill pickles. gremolata. smoked maple mustard.

Albacore tuna. 24

smoked olives and chilis. crispy pickled shallots. fennel fronds.

Heirloom Tomatoes. 21

orange blossom vinaigrette. fried halloumi. focaccia crumbs. basil. 

Nordic Shrimp. 24

celery. radish. cucumber. golden raisins. green goddess. butter lettuce. fine herbs.

Venison tartare. 28

onions. mushrooms. gherkins. chives. truffle mayonnaise. watercress. gaufrettes.

Asparagus. 26

truffle goat cheese. morels. fried onions. 

octopus. 36

fried nugget potatoes. romesco. sour cream. sweet peppers. watercress.

Cucumbers. 20

grilled field cucumbers. fennel. shallots. white balsamic. garlic scape oil. goats feta. 

Burrata. 28

grilled focaccia. pistachio pesto. orange zest. fried basil. 

Wild Mushrooms. 28

shallots. fried garlic. mushroom stock. demi glace. tarragon.

Large Plates 

 

Arctic Char. 48

warm potato salad. caviar butter sauce.

scallops. 72

ricotta gnocchi. n'duja butter. fresh peas. pea tops.

Black Cod. 48

salt cod sauce. leeks. onions. fennel. sea asparagus. herb oil.  

hanger steak. 48

roasted mushrooms. hickory sticks. peppercorn sauce.

scarpinocc. 79

ricotta stuffed pasta. butter poached lobster. fava beans. lobster bisque. chervil.

Pork Chop. 46

molasses bbq sauce. fried potatoes. celery. jalapenos. blue cheese. dill.  

Extras

Sourdough Focaccia. 5

rosemary. newfoundland sea salt. caramelized onion butter.  

5g Black Summer Truffle. 20

Beers for the Kitchen. 18

desserts

coffee cake. 13

caramel. streusel. malt ice cream.

profiteroles. 15

strawberry cheesecake ice cream. strawberry sauce. graham crumble.

Chocolate Cake. 13

milk chocolate sauce. Newfoundland sea salt. sour cream mousse.

Cornmeal Cake. 13

rhubarb. buttermilk ice cream. corn flake crunch.

Key Lime Pie. 13

crispy meringue. graham crust. lime zest.

cocktails 

  

Williamsburg

rye whisky, sweet & dry vermouth, QC cassis. 16

Pink Moon

floral gin, campari, grapefruit, honey. 16

ray liotta

violetta, dark rum, amaro, lemon, almond. 17


Google Review

vodka, gentiana liqueur, cucumber, lime. 16 

fill my cup

pimms, rhubarb liquer, ginger, cranberry. 16

martini espresso

remy vsop cognac, Sortilège, amaro meletti, espresso. 17

 

bloody GM

vodka, walters caesar mix, house spices. 16 

 

 

wines by the glass

sparkling

 

Dibon cava Brut reserve, spain, NV. 14

parellada/macabeo/xarel-lo

white wine

Ciù Ciû 'evoè', marche, italy, 2020. 15 

passerina

 

domaine oudin, chablis, france, 2019. 19

chardonnay

domaine trapet 'beblenheim', alsace, france, 2019. 18 

riesling

domaine du colombier crozes-hermitage, france, 2020. 22

marsanne/roussanne

skin contact

 

meinklang 'mulatschak' burgenland, austria, 2021. 14

welschriesling/traminer/pinot gris

 

 

red wine

grochau cellars 'à tout de suite', willamette valley, 2018. 17

pinot noir

ciacci piccolomini d'aragona, tuscany, italy, 2019. 15

sangiovese/cabernet sauvignon/merlot/syrah

Francesco boschis dogliani superiore, piedmont, italy, 2018. 18

dolcetto

terre di pietra 'tempesta' veneto, italy, nv. 16

corvina/rondinella/corvinone/molinara

Quinta Vale de Pios 'Zero Zero', douro, portugal, 2019. 13

tinta barroca/touriga nacional

voliero rosso di montalcino, tuscany, Italy, 2017. 25

sangiovese

Sweet Wine 

3 oz

 

domaine du clos naudin, vouvray, loire, France, 2018. 20

chenin blanc

 

 

beer 

4 origines 'botanik', blanche botanique, Montréal Qc. 10.50

473ml.

Le Castor, New England IPA, Rigaud Qc. 10.5

473 ml. 

Boreal, Pilsner des Mer, Blainville QC. 5.5

355 ml. 

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