GARDE MANGER

120/140/160/190 per person

Seafood Bar

OYSTERS. 4

east coast oysters. 

Wild SHRIMP. 5

cocktail sauce. 

razor clam. 10

mayonnaise. green onions. mujjol caviar.   

lobster. 60

1/2 Atlantic lobster. old bay butter.

Caviar. 30g-170/50g-220

New Brunswick sturgeon caviar. chives. crème fraiche. shallots. capers. gherkins. potato chips.

Smoked salmon. 14

pickled onions. capers. dill. lemon zest. everything spice.

Chilled Clams. 14

chorizo. sherry vinegar. chives. 

Smoked Sturgeon pate. 14

cream cheese. capers. dill. shallots. lemon. lavash crackers.

Chilled mussels. 14

white wine. pickled fennel. smoked chilis. parsley.

Snow Crab. 38

picked QC snow crab meat. creme fraiche. lemon. dill. lavash crackers.
 

Small Plates

Turbot Crudo. 22

charred jalapeño salsa verde. cilantro. lime.

Porchetta croquettes. 18

dill pickles. gremolata. smoked maple mustard.

Radicchio. 18

red grapes. roasted pistachios. grana padano. bacon. warm sherry vinaigrette.

Albacore tuna. 24

smoked olives and chilis. crispy pickled shallots. fennel fronds.

Chicory. 19

honey crisp apples. pecan praline. Benedictine blue cheese.

Nordic Shrimp. 19

celery. radish. cucumber. golden raisins. green goddess. butter lettuce. fine herbs.

Venison tartare. 26

onions. mushrooms. gherkins. chives. truffle mayonnaise. watercress. gaufrettes.

Asparagus. 27

truffle goat cheese. morels. fried onions. 

octopus. 30

fried nugget potatoes. romesco. sour cream. sweet peppers. watercress.

Burrata. 28

fiddleheads. pine nuts, lemon zest. white balsamic. grilled focaccia. 

Wild Mushrooms. 28

shallots. fried garlic. mushroom stock. demi glace. tarragon. wild bears garlic

Large Plates 

Scarpinocc. 42

ricotta. lemon. juniper. chicken stock. mint oil.

Lobster Tortelloni. 75

fresh cheese. frisee. wild onions. lobster bisque.

 

Arctic Char. 44

warm potato salad. caviar butter sauce.

scallops. 66

ricotta gnocchi. n'duja butter. fava beans. pea tops.

Quail. 46

pommes anna. maitake mushrooms. fiddleheads. sauce marsala.

hanger steak. 48

roasted mushrooms. hickory sticks. peppercorn sauce.

Black Cod. 48

salt cod sauce. leeks. onions. fennel. sea asparagus. herb oil.  

Add On

5g Black Truffle. 20

desserts

coffee cake. 13

caramel. streusel. malt ice cream.

profiteroles. 15

strawberry cheesecake ice cream. strawberry sauce. graham crumble.

Chocolate Cake. 13

milk chocolate sauce. Newfoundland sea salt. sour cream mousse.

Pistachio Pot De crème. 13

whipped cream. roasted pistachios. orange madeleines.

Cornmeal Cake. 13

rhubarb. buttermilk ice cream. corn flake crunch.

Key Lime Pie. 13

crispy meringue. graham crust. lime zest.

cocktails 

  

Williamsburg

rye whisky, sweet & dry vermouth, QC cassis. 16

Pink Moon

floral gin, campari, grapefruit, honey. 16

orange crush

vodka, aperol, ambrato vermouth, olive, sparkling wine. 17


Google Review

vodka, gentiana liqueur, cucumber, lime. 16 

L'affaire Jaune

cazadores reposado, chartreuse, pineapple, almond syrup. 16

martini espresso

remy vsop cognac, Sortilège, amaro meletti, espresso. 17

 

bloody GM

vodka, walters caesar mix, house spices. 16 

 

 

wines by the glass

sparkling

 

Dibon cava Brut reserve, spain, NV. 14

parellada/macabeo/xarel-lo

 

white wine

salatini pilastri 'falerio', marche, italy, 2020. 14 

chardonnay/passerina/pecorino/trebbiano

 

c & j-p Grossot, chablis, france 2019. 19

chardonnay

domaine trapet 'beblenheim', alsace, france, 2019. 18 

riesling

domaine du colombier crozes-hermitage, france, 2020. 22

marsanne/roussanne

skin contact

 

Ferlat 'pg rosa' friuli, italy, 2021. 16

pinot grigio

 

 

red wine

vignobles bulliat 'Nouveau'beaujolaisFrance, 2021. 14

gamay

ciacci piccolomini d'aragona, tuscany, italy, 2019. 15

sangiovese/cabernet sauvignon/merlot/syrah

Francesco boschis dogliani superiore, piedmont, italy, 2018. 17

dolcetto

terre di pietra 'tempesta' veneto, italy, nv. 16

corvina/rondinella/corvinone/molinara

Sweet Wine 

3 oz

 

Château lafitte 'doux', jurançon, France, 2016. 16

gros manseng/ petit manseng

 

 

beer 

4 origines 'houbombe', ipa américaine, Montréal Qc. 10.50

473ml.

Le Castor, double ipa, Rigaud QC. 10.5

473ml

4 origines 'ironworks', blonde, Montréal Qc. 10

473 ml. 

Le Castor, Kazbek, pilsner, Rigaud QC. 10.5

473 ml. 

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